SKU: 8887113201263

SureCatch Fish Spike

1 total reviews

Vendor SureCatch
Regular price $11.99
Sale price $11.99 Regular price $0.00
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This is a pre order item. We will ship it when it comes in stock.
Shipping Information

Australian shipping options available:

  • Pickup Instore (2 hours): Free - 50 Darley St Mona Vale NSW 2103
  • Standard shipping (4-10 business days): $10.00 (free over $99)
  • Express shipping (2-4 business days): $13.50
  • Priority shipping (1-3 business days): $35.00
  • Sydney overnight courier: $18.00 (Sydney metro region, before 9am)

International shipping options available:

  • International express courier (5-20 business days): $35.00 (max weight 1kg)

Add your selection to the cart and checkout to choose shipping options.

Sure Catch Fish Spike with a comfortable T-shaped handle. Better, firmer and more comfortable grip. Extremely sharp fish spike to kill fish almost instantly using Iki method. 

Much debate swirls around the most humane way to kill a fish. This process was developed by the Japanese for sashimi grade fish and called it "ikijime". 

Once caught, fish can spoil very rapidly. This is caused by enzymes, bacteria and oxidation, the process accelerates rapidly when fish are left in the sun, in the bilge of a boat, or anywhere it can dry out or heat up. Enzymes in the gut flesh continue to work, breaking down the gut lining and flesh. This destroys the texture of the flesh and causes the flavour to be spoiled. The spoilage process can be slowed and quality fish presented in terms of appearance, flesh texture, taste and odour, if the following procedure is followed. On capture, the fish should be killed as quickly as possible.

The best method is to spike the fish through the brain with a sharp instrument such as the SURECATCH Stainless Fish Spike.

  • Brand New in Original Condition
  • Stainless Steel Spike
  • Deluxe T Shape moulded handle
  • Heavy duty construction
  • Made by well known and trusted Company SureCatch.
Product Description

Sure Catch Fish Spike with a comfortable T-shaped handle. Better, firmer and more comfortable grip. Extremely sharp fish spike to kill fish almost instantly using Iki method. 

Much debate swirls around the most humane way to kill a fish. This process was developed by the Japanese for sashimi grade fish and called it "ikijime". 

Once caught, fish can spoil very rapidly. This is caused by enzymes, bacteria and oxidation, the process accelerates rapidly when fish are left in the sun, in the bilge of a boat, or anywhere it can dry out or heat up. Enzymes in the gut flesh continue to work, breaking down the gut lining and flesh. This destroys the texture of the flesh and causes the flavour to be spoiled. The spoilage process can be slowed and quality fish presented in terms of appearance, flesh texture, taste and odour, if the following procedure is followed. On capture, the fish should be killed as quickly as possible.

The best method is to spike the fish through the brain with a sharp instrument such as the SURECATCH Stainless Fish Spike.

  • Brand New in Original Condition
  • Stainless Steel Spike
  • Deluxe T Shape moulded handle
  • Heavy duty construction
  • Made by well known and trusted Company SureCatch.